Place the prunes, water, and orange juice into a small pan. Grab about 15 prunes and combine them with 1.5 cups (350 mL) of water and 1 to 2 tablespoons (15 to 30 mL) of orange juice. You don't have to put in the orange juice unless you'd like a slightly sweeter, more tart taste.Submerge the pitted prunes in the water. Allow the prunes to soak in the water for 12 to 24 hours. Pour the water and prunes into a blender or juicer and blend until smooth. Place a sieve over a one-liter container and pour the mixture into the container, removing any solid pieces in the process.Tips for Making Your Own Prunes. I make sure to dry my prunes only until the water leaves their skins and fleshy parts since I like my prunes to stay chewy. This usually takes 8-12 hours where I live using the electric dehydrator. These can be preserved at a "raw foods" setting in your dehydrator, if you'd prefer.Soak the dried prunes in warm water for 30 minutes or until they are soft enough to mash. You could alternatively steam the dried prunes for 10 minutes. Once the prunes are soft, puree them in a blender with the water used for soaking. You could also mash them with your hands for older babies.DIRECTIONS In a small saucepan, place prunes, water, and orange juice. Bring to boil, cover, and simmer for 30 minutes. Prunes will absorb most of the water, and the remaining water will thicken into a consistency of syrup.
How to Make Delicious Prune Juice for Your Baby | The Toddle
Dump the prunes into a saucepan and cover with water. I personally use distilled water when making baby food for my daughter to avoid any excessive minerals in our tap water, but tap water would work fine too. Boil the prune and water mixture over low heat until most of the water boils down into a prune juice syrup.Prunes Juice- healthy homemade juice recipe made with prunes. Prunes are known for its laxative properties, and it works best to relieve from constipation. I...Prunes are low in calories and low in sugar. With just 30 calories for a dried prune, they are helpful for diabetic or low calorie diets. Their soluable fiber helps to keep blood sugar levels stable. Dried prunes are also a good source of vitamin C and Iron. Make dried prunes part of your food storage preparations.And if you don't want to consume dried prunes, you can also take prune juice. For an adult one-half cup of prune juice is enough. Whereas for babies and children is 1-2oz of prune juice. Dry
Make Your Own Prunes for Baby Food - Homestead Lady
Soak 3 prunes in 1⁄2 cup (120 ml) of hot water for 15 minutes. Put the pitted prunes into a small bowl and pour hot water from the tap into it. Then, leave the prunes to sit at room temperature so they soften and swell. If you prefer, soak the prunes in hot tea or fruit juice.Follow the simple process to prepare homemade prune puree for your baby: Wash the prunes with water. Add the washed prunes into a saucepan filled with water. Put the saucepan on medium flame and bring the water to boil.Add the prunes to a bowl and cover with water. Soak for 30 minutes. Add prunes to a blender using a slotted spoon. Blend, adding 1/3-1/2 cup water to make a smooth puree—or as much as desired to reach the desired consistency. (Adding more water will make a smoother puree, less a thicker one.)Administer the prune juice no more than twice per day to help relieve their constipation. You may also want to dilute the juice with water to help your baby hydrate.If you're starting with fresh prunes, rehydrate in hot water for 15 minutes, then mash with a fork or a small food processor until smooth. Soak the chia seeds in 1 tablespoon of hot water for 15 minutes. Mix the Greek yogurt, prune puree, chia seeds, and seasoning in your baby's bowl.
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March 13, 2018 by way of Sharmilee J 2 Comments
Filed Under: Juices, prunes recipes, Recent Posts, Sharmis Passions, Summer Drinks, summer specials
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